CINTAWAN, N. M. K. R. D.; GRAHARTI, R.; SITEPU, R. R. The Role of Ultra-Processed Food in Increasing the Risk of Childhood Obesity. Medical Profession Journal of Lampung, [S. l.], v. 16, n. 1, p. 17-21, 2026. DOI: 10.53089/medula.v16i1.1741. Disponível em: http://journalofmedula.com/index.php/medula/article/view/1741. Acesso em: 11 jul. 2026.